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Home/San Jose, CA/Bakeries & Desserts

Best Bakeries & Desserts in San Jose, CA

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Smoking Pig BBQ Company – category image
Open Now
4.0(1)
Smoking Pig BBQ Company

Bakeries & Desserts • $$

San Jose

We are a casual BBQ "joint" in the traditional sense. The focus is on the food. Slow smoked meats, homemade sides, rubs, sauces and desserts. Friendly service, at home feel. Excellent beer and wine lists (no kidding). Genuine Southern BBQ. Everything made in-house. We specialize in real, slow smoked BBQ. Beef Brisket, Ribs, Chicken, Pulled Pork, Louisiana Hots, Home Made Sauces, Sides and Desserts all done in traditional Southern style. Everything is made by hand in house, and only from the finest ingredients. We use real cream, real butter for example. We buy fresh greens and trim and cook them here. Appetizers, sauces, rubs, desserts all inspired by Southern cooking. Recipes from family and friends, all without shortcuts, all designed for your dining pleasure. Our goal is to bring you delight with your experience here, both from the food, the down-home ambiance and our service. We Cater too! 25 to 5000 people.We are a casual BBQ "joint" in the traditional sense. The focus is on the food. Slow smoked meats, homemade sides, rubs, sauces and desserts. Friendly service, at home feel. Excellent beer and wine lists (no kidding). Genuine Southern BBQ. Everything made in-house. We specialize in real, slow smoked BBQ. Beef Brisket, Ribs, Chicken, Pulled Pork, Louisiana Hots, Home Made Sauces, Sides and Desserts all done in traditional Southern style. Everything is made by hand in house, and only from the finest ingredients. We use real cream, real butter for example. We buy fresh greens and trim and cook them here. Appetizers, sauces, rubs, desserts all inspired by Southern cooking. Recipes from family and friends, all without shortcuts, all designed for your dining pleasure. Our goal is to bring you delight with your experience here, both from the food, the down-home ambiance and our service. We Cater too! 25 to 5000 people.

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